Batch Brew Archives - Elixir Coffee

Single Origin Filter Roast Subscription

Loretta — Tue, 24 Jun 2025 05:56:52 +0000

Ethiopia Yirgacheffe – Banko Gotiti Grade 1 – Filter Roast Region: Yirgacheffe Body: Full Acidity: High Process: Natural Farm: Banko Gotiti Tasting Notes: Dark chocolate, caramel, and cooked red grape with mild dried berry flavours. Sugary sweetness and balanced acidity. Background: Banko Gotiti is a village in the Gedeb district of Ethiopia’s Gedeo Zone, where […]

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Narciso Blend Subscription

kmowebdesign — Sun, 16 May 2021 02:28:34 +0000

The Narciso Blend is a medium to full-bodied espresso which has the syrup-like consistency and sweetness of maple syrup, with a balanced blend of dark berry fruit acidity and delicate cinnamon spice. AWARDS: The Golden Bean Coffee Roaster Competition 2019 (Espresso) BRONZE The Golden Bean Coffee Roaster Competition 2019 (Milk Based) BRONZE Sydney Royal Fine […]

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Fratelli Blend Subscription

kmowebdesign — Sun, 16 May 2021 02:23:20 +0000

Fratelli, meaning brothers in Italian, is what this blend is all about. A brotherhood of flavours meeting together to create a unique bond that is second to none. This complex blend provides some unique flavours and textures. With a full-bodied syrupy mouthfeel, it is accompanied by a medium-high acidity level. Starting off at the front […]

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Velluto Blend Subscription

kmowebdesign — Sun, 16 May 2021 02:20:22 +0000

The word ‘Velluto’ in Italian translates to ‘velvet’ and is used to describe a warm velvet-like blanket that covers your tongue when first sipping this coffee. Smooth and thick the Velluto blend is a warming coffee with a pronounced hazelnut and cream flavour combination, featuring subtle white wine acidity and butter-like undertones. AWARDS: The Golden […]

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Espresso Blend Subscription

kmowebdesign — Sun, 16 May 2021 02:05:40 +0000

The Elixir Coffee Espresso Blend is a modernised version of the classic Italian espresso style. A dark crema is accompanied by a specific level of acidity, delivering its sharpness in the form of a snap that dissolves into a rich chocolate like finish with lingering flavours of burnt toffee. AWARDS: The Golden Bean Coffee Roaster […]

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Single Origin Espresso Roast Subscription

kmowebdesign — Sun, 16 May 2021 01:34:48 +0000

Guatemala Finca El Durazno Body: Full Acidity: High Process: Fully Washed Dose: 21.5g Extraction: 27-29 seconds Cupping Score: 83 Tasting Notes: A delicate refined cup with red apple, lime and soft stone fruits up front. Juicy body with vibrant ripe lemon and apple acidity. Lingering finish of almond, chocolate and lemon. Background Information: Located in the volcanic […]

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Espresso Blend

kmowebdesign — Wed, 23 Dec 2020 01:27:26 +0000

Once off Subscription

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